Organic Coffee Infused Maple Syrup

Organic Coffee Infused Maple Syrup

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We took Organic Coffee from Vermont Coffee company and infused them right into our syrup to bring out a bold flavor of coffee blended right into the sweet flavor of Vermont Maple Syrup. Our coffee infused Vermont maple syrup will amaze you with its combination of flavors. 

Meld the two amazing flavors of breakfast and morning with this great collaboration of coffee and maple syrup. . 

 Try our coffee infused maple syrup on your ice cream, in your mixed drinks or really on anything that needs something sweet. 


About Us

We are a family run farm, both Full time Army National Guard Soldiers. We have an 800 tap sugarbush on our property and work tirelessly all spring to produce the best tasting maple syrup that we can offer while enhancing the beauty and health of our forest. We hope you enjoy the taste of Vermont. 

Summit Maple Farm is located in the foothills of the western slopes of the Green Mountains. Our syrup is produced in small batches over a woodfired evaporator. The sap is collected right on our hilltop property from a sugarbush that is bird friendly certified by Audubon Vermont. 

In our sugarhouse we have focused on efficiency. We boil on a 2.5’x8’ CDL intens-o-fire which uses gasification combustion to completely burn all fuel from our firewood. All of our firewood comes from our property. We also use a Lapierre reverse osmosis machine to remove most of the water from the maple sap. This process keeps our sugarhouse running  efficiently, using only 1 cord of firewood for every 100 gallons of syrup produced.

Our Sugarwoods

Thanks for purchasing from a Combat Veteran owned small business. Every purchase helps to support veterans across the country through donations to various non-profits. 

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Mason M.
United States United States


Excellent customer service, discovered that package got stuck in USPS, and they just sent me another bottle right away. Great on waffles!!!

Connie P.
United States United States

Great product and service

The coffee flavor was excellent, but it didn't overwhelm the maple. It will be great on whole grain pancakes and waffles, poured over ice cream and used as a glaze for pork.