Discover our exquisite organic Vermont maple syrup, aged in bourbon and apple brandy barrels for a unique flavor experience. Sourced from pristine sugar maple trees, each batch offers rich caramel notes from bourbon and fruity hints from apple brandy. Perfect for drizzling over pancakes or enhancing recipes, our syrup is also organic and responsibly sourced. Celebrate Vermont’s artisanal craftsmanship with our barrel-aged maple syrup—elevate your breakfast and baking today!